Description
This versatile saucepan will definitely be used for the basics – cooking rice, steaming veg, making cooked breakfasts like oats or for sauces, creamed spinach etc. With stainless steel handles you also have the option of popping it in the oven. So in a smaller home of 2 people you could even use it to make a baked pasta dish or to pot roast a small cut of meat. Then place in the oven to grill to perfection.